SPICED HARVEST ALE — The rich flavor and aroma of this spiced ale come from aromatic and roasted malts and a blend of spices, vanilla, and butternut squash. — 4.8% ABV
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PORTER — A blend of roasted malts gives this porter a rich coffee aroma, resulting in a nice, semi-sweet, malt forward beer. — 4.9% ABV
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PALE ALE — Cashmere hops give this light-bodied pale ale its tropical and herbal notes, and a smooth, bitter finish. — 5.0% ABV
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IRISH RED ALE — A blend of aromatic and roasted
malts give this malt-forward, Irish style red ale toasty and toffee flavors, with a slightly dry finish. — 4.5% ABV
NEW ENGLAND IPA — New York Centennial and Cashmere hops are the highlights of this show, providing a grapefruit / orange, citrus flavor and aroma with a very mild bitter finish. — 4.7% ABV
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NUT BROWN ALE — A blend of roasted, caramel, and aromatic malts bring out a nutty, chocolatey, malt-forward character. — 4.7% ABV
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IPA — This beer’s taste is crisp, light, and fruity. Don’t let that fool you into thinking this is a frail little ale. Beneath the bright, clean finish is a robust, full beer flavor. — 5.7% ABV
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PALE ALE — An easy drinking beer made with whole cone Cascade hops. Floral and Citrus with a slight bitter finish. — 4.6% ABV
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IPA — Aromas and flavors of tropical orange and citrus, balanced out with over 90% New York grown malt to give it a mild bitter finish. — 5.3% ABV
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BLOND ALE — Light bodied with hints of lemongrass and dill. A great summertime beer. — 4.5% ABV
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